Waiting out the Coronavirus in Portuense
by John Preissing (3/27/2020)
Peggy and I
moved to the Portuense area of Rome in
August 2019 upon our return to the city after an eight year sojourn to Latin
America. I work with United Nations Food and Agriculture Organization (FAO), which is based in Rome. We have three
adult children, two in Chicago and one currently with her finance in Vanuatu,
in the South Pacific. Since Peggy had spent all those eight years in a daily
commute of an hour each way, we decided we should be closer to her school,
AmBrit, where she is a Fifth Grade Teacher. So, now we are just a block away on
Via Pigna and Leonardo Greppi.
Portuense
is a middle-class neighborhood, just south of Trastevere, with many 60s era
apartment buildings. We chose the
building for two reasons -- it’s close to school and it has a nice terrace – attributes
which we appreciate. It is not very
touristy at all, but has nice local restaurants, is close to the Marconi
shopping district, and includes the Spallanzani Hospital, which has been the
center of Rome’s response to the Coronavirus.
Daily there are helicopters in and out with critical patients.
Life in the
time of Coronavirus (with apologies to Garcia Marquez) has been stressful and
at times heart-warming. As a regular
classroom teacher, Peggy’s workload has surely doubled. As the school, parents, students, and
teachers cope with online education it has been a period of growth and
sacrifice.
For the
large contingent of FAO people in Rome, this has also been a big change. Of the 3,500 people in the FAO Headquarters
on a daily basis, there are now under 60 people. We are getting daily
reminders from those
still at HQ with a nightly trumpet serenade, the FAO building illuminated with the Italian colors and flag, in a show of solidarity. Like Peggy’s students, we have learned how to work in an online
situation. If only we didn’t have to
suffer through seven Zoom meetings in a day. I say this as someone who didn’t know what
Zoom was a week ago.
FAO serenade, a show of solidarity |
Movement
around the city is quite restricted. One
is supposed to go only to the grocery store, pharmacy, and the vaguely
described other stores of necessity.
People should walk around with self-certification papers on their
intended destination. Failure to heed these
rules now results in fines of
Peggy and I
take turns walking to our local Ma grocery store about ten blocks by foot with
our grocery cart or to Tipo’s, our Bangladeshi fruit and vegetable stand a
block away. We are waiting in lines,
with the required one meter of separation, to enter stores. Actually, the stores are doing a brisk but orderly
business.
Dancing nona |
Peggy's space |
At home,
Peggy and I have divided the house. She has claimed the dining room, a large space where she can spread out to plan
and lead all her teachings. I’m in the
bedroom. We had to separate in order to
get work done and keep the noise level down.
Neutral staff room and Spades tourney site |
We’ve agreed that the kitchen is the neutral staff room and two-handed
Spades tourney site. We have also said that if coronavirus doesn’t kill us, we
might kill each other.
Peggy and I
have played one game, which is to pick the first five restaurants we’d like to
go to once the restrictions are lifted.
Our top choices are locally, Sapori di Casa, a great pasta restaurant
and MeAT, a fusion cuisine place, both
in Portuense; plus Due Sardi, a lovely seafood restaurant with good
Sardinian wines, and Ur Panonta, one of
the best open garden pizzerias in Garbatella; with perhaps Le Mani di Pasta in the Santa
Cecilia area of Trastevere as our other pick.
I wonder what others would pick?
A final
point and shout out to Bill and Dianne.
We met them in a very serendipitous way years ago. Our first landlords in Rome are their famous
friends from Rome who occasionally show up in postings. We eventually got together and have enjoyed
their time and posts ever since. A
special idea we have carried from them is moving people around the table half
way through dinner, so all guests mingle.
The first time was in fact at Due Sardi.
Thanks for that!
We’re
looking forward to better news here.
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